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Les foies-gras

Foie gras is an essential ingredient in fine dining. Monsieur Feinschmecker has selected for you quality whole foie gras from small artisanal producers from France. To be enjoyed for special occasions but not only... with a fork or placed on lightly toasted bread.

Les foies-gras

  • Whole duck foie gras - 120g - Maison Lembert

    The best raw foies are selected and sorted to make the whole duck foies gras of Maison Lembert. The duck and its local character delights foie gras lovers. Gold medal in 2015 and silver medal in 2017 and 2018 at the general agricultural competition.

    €21.90
    0 Avis

    The best raw foies are selected and sorted to make the whole duck foies gras of Maison Lembert. The duck and its local character delights foie gras lovers. Gold medal in 2015 and silver medal in 2017 and 2018 at the general agricultural competition.

  • Whole duck foie gras - 50 g - Maison Lembert

    The best raw livers are selected and sorted to make the whole duck foies gras of Maison Lembert. The duck and its local character delights foie gras lovers. Gold medal in 2015 and silver medal in 2017 and 2018 at the general agricultural competition.

    €11.50
    0 Avis

    The best raw livers are selected and sorted to make the whole duck foies gras of Maison Lembert. The duck and its local character delights foie gras lovers. Gold medal in 2015 and silver medal in 2017 and 2018 at the general agricultural competition.